2010 Umbria 70% Sangiovese, 10% Canaiolo, 20% Cabernet Sauvignon
Roscacossa Roccasossa is a delightful red wine from the beautiful Umbria region, showcasing a masterful blend of seventy percent Sangiovese, ten percent Canaiolo, and twenty percent Cabernet Sauvignon. This vintage from 2010 offers a captivating experience, exhibiting a medium-bodied structure that balances well with its vibrant acidity, which brings a refreshing quality to the palate. The fruit intensity is prominent, showcasing luscious notes of red cherry and blackberry, enhanced by subtle undertones of spice and herbs. Tannins are medium and well-integrated, providing a graceful mouthfeel that supports the wine's complexity. The wine finishes beautifully dry, making it a versatile companion for a variety of dishes, from hearty pastas to grilled meats, truly embodying the essence of Umbrian winemaking.
Roscacossa Roccasossa is a delightful red wine from the beautiful Umbria region, showcasing a masterful blend of seventy percent Sangiovese, ten percent Canaiolo, and twenty percent Cabernet Sauvignon. This vintage from 2010 offers a captivating experience, exhibiting a medium-bodied structure that balances well with its vibrant acidity, which brings a refreshing quality to the palate. The fruit intensity is prominent, showcasing luscious notes of red cherry and blackberry, enhanced by subtle undertones of spice and herbs. Tannins are medium and well-integrated, providing a graceful mouthfeel that supports the wine's complexity. The wine finishes beautifully dry, making it a versatile companion for a variety of dishes, from hearty pastas to grilled meats, truly embodying the essence of Umbrian winemaking.
